For each other

A fairer way to share a finite planet.

A third of the world's grain is grown to feed farmed animals. Redirected to humans, it could nourish billions more people. Plant-based food systems are simply more efficient — and a fairer way to share a finite planet.

~36%
World grain fed to livestock
UN FAO
+3.5B
People fed if fed directly
Cassidy et al., 2013
Slaughterhouse worker injury rate
vs manufacturing avg. (BLS)
widespread
Farmed fish industry forced labor
ILO 2021

The moral case for plants is not only about animals or the environment; it is about people. Slaughterhouse workers have some of the highest injury rates of any occupation. Communities near industrial livestock operations bear the health costs of the manure lagoons no one else wants next door. Fishing fleets are among the most exploitative labor environments on Earth.

And then there's food itself. Feeding grain through animals loses roughly 80% of the calories. In a world where a billion people are undernourished, the geography of that inefficiency is not neutral — it is a policy choice we make every day.

The common questions

Common questions

Bean, lentil, rice and vegetable staples are among the cheapest foods on Earth. Meat-analog products can be pricier, but nobody has to buy them.